South Indian Recipes

The specialty of the South Indian Recipes among the Indian State Recipe is that the foods are boiled in different ways. In addition to that the impressive taste of the cookery of the southern region, develop on mixing the ingredients well. Moru or buttermilk is used essentially in cooking. Mulagtanny is a soup which is one of the vital ingredients for cooking of the southern region. To more read:

http://www.indianetzone.com/39/south_indian_recipes.htm

 1_Masala_Dosa

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